So I wanted to use the rest of the mash for a pancake, and mixed it up with eggs. Result really didn't work, but it tasted WONDERFUL!
Details:
Salmon patted in breadcrumbs and salt, and then fried.
Mash of cauliflower, potatoes, and carrots, mixed with an egg, some manchego cheese, and chopped spring onions.
Result:
Yep, all the starch didn't stiffen when fried, and it all just fell apart, but became this incredibly tasty mush! Yum!
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