Leftover noodles

I'm sick... And have no drive to really cook. So this time it was chicken from the fridge, and some of the teriyaki from last time.

Details:
Simple whole wheat one minute noodles.
Teriyaki sauce from last time. Marinated, cooked, thawed chicken cubes that I got from a buffet leftover at work, fried on the pan to give the a little charring. Blanched fresh spinach. Some different mushrooms, like shiitake and button mushrooms.


Result:
Nothing special, but a good easy meal.