fredag den 20. april 2012

Mexican style

Friday night is easy night...
I was going to make a panini, but with the rather mexican style ingredients, I decided to go with a quesadilla instead. Good choice! Also, got my hands on chipotle in adobo, and tomatillo topping. Would have preferred more pure versions of both, but hey...




Details:
The tortilla was a store-bought wheat tortilla. Cheap simple solution. Rubbed with butter on both sides.
Inside there is mature cheddar, tomatillo topping, slices of turkey, chipotle in adobo, sliced tomato, and red onion. Grilled on high in the panini iron.

Result:
Nice and crispy! no crumbs, really good taste. And the cheddar! I have used emmentaler for so many grilled sandwiches, but from now it's cheddar FOR SURE! The smoked turkey and the smoked chipotle was great together. Not really any taste from the tomatillo though :( Also, some salad for filling would have been nice...


Small note about chipotle: IT BUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUURN!!!!!!!!!!!!!!! :S

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